Hello lovelies,
Now we all love a banana bread don’t we? I think 2020 lockdown proved that when banana bread became the most talked about and made sweet treat ever! Ok, not ‘ever’ but it became very popular.
Well, whilst scrolling through Pinterest, I came across a baker called @thebigmansworld who shares the most amazing healthy, keto friendly foods. Anyway, he had a recipe for this Raspberry Bread which instantly caught my eye.
How amazing does raspberry bread sound? So, I of course had to make it myself and DAMN! It’s blooming good. It’s quick. It’s easy. It’s moist. It’s packed full of flavour. It’s Gluten Free. It’s Dairy Free. What more could you possibly ask for? It’s the perfect bread.
Now, I can’t take full credit for todays recipe, I followed @thebigmansworld recipe and just added extra amounts of ingredients as I had them lying around.
Category: Sweet Treat
Serves: 12
Prep Time: 10 Minutes
Cook Time: 30-40 Minutes
Overall Time: 50-60 Minutes
Ingredients You Need:
- 272g Of Gluten Free Plain Flour
- 200g Of Brown Sugar
- 227g Of Vegan Butter, Melted
- 1tsp Of Baking Powder
- 1tsp Of Apple Cider Vinegar
- 2tsp Of Vanilla Extract
- 60ml Of Unsweetened Almond Milk
- 4 Bananas, Mashed
- 300g Of Fresh Or Frozen Raspberries
- 60g Of Vegan Milk Chocolate Chips
How To Make Raspberry Bread:
- Firstly, gather together your equipment and ingredients, line a loaf tin with parchment paper and preheat the oven to 180C / 160C Fan / Gas Mark 4.
- Secondly, in a microwavable bowl, microwave the butter in 30 second blasts until the butter has completely melted then set aside.
- Now, in a large bowl, mix together the 272g of plain flour, 200g of brown sugar and 1tsp of baking powder.
- Next, in the large bowl with the dry ingredients, slowly add the wet ingredients ( 227g of butter, 1tsp of apple cider vinegar, 2tsp of vanilla extract, 60ml of almond milk and 4 mashed bananas) and mix together until combined.
- Fold in the 200g of raspberries and 40g of milk chocolate chips.
- Once all the ingredients have been combined, pour the mixture into the loaf tin.
- Scatter over the remaining raspberries and chocolate chips.
- Place the loaf tin into the oven and bake for around 30-40 minutes, until a skewer placed into the centre comes out clean.
- Finally, once baked, allow to cool in the tin before transferring to a wire rack to cool completely.
That’s your Raspberry Bread prepared, baked and ready for you to enjoy!
Can we take a moment to appreciate the pure beauty of this bread. I’d even go as far as saying that this raspberry bread is much better then banana bread… all banana bread enthusiasts, please don’t come for me! Haha.
You HAVE to check out @thebigmansworld (https://thebigmansworld.com) if you haven’t already, he really does share some amazing bakes. I’ve already planned on making a couple more of his stuff in the weeks to come.
Let me know in the comments below if you make this raspberry bread yourself and if you do, what your thoughts are on it. Raspberry or banana… what one do you prefer?
Sending you all tons of love & hugs as always,
Elle xo
Oh wow, this looks delicious! I’ve recently started to incorporate more GF foods into my diet so this came along at a great time!
Author
Oh my days it’s honestly delicious! I’m working on adding more GF, DF & Vegan recipes to my blog so hopefully you’ll find some more recipes you can make throughout the year. Thank you so much for commenting Xo
This sounds like a really interesting recipe! A great recipe for people who are gf and df! Thank you for sharing this easy to follow. I have never tried banana bread or raspberry bread, so both ones to try sometime.
Lauren – bournemouthgirl
Author
It’s such a great recipe for those who have intolerants! It’s such a quick and easy recipe and honestly tastes so so delicious. Raspberry bread is defo a must try. it’s tart, moist and is packed full of flavour. I hope you enjoy! Thank you so much for commenting Xo
Ohhh, this look good!! I’m going to try this tomorrow (and healthy too)! Thanks so much for sharing!!
Author
Ooo you’ll have to let me know what you think, I hope you enjoy! Thank you so much for commenting Xo
I’ve always loved banana bread! I’ve never tried raspberry bread but if you say it’s better than banana bread, then I am sold. Looks delicious. Thank you for sharing!
Author
I defo feel like the odd one out as I never made it during lockdown but banana bread really is delicious and this raspberry bread is just as good… actually, it’s better in my opinion! Thank you so much for commenting Xo
This looks delicious! Bananas are the one fruit I don’t like but I’m going to give this a try swapping the bananas for some applesauce and see how that turns out (usually works well). Thanks for sharing! x
Author
Defiantly give this raspberry bread a go if bananas aren’t your thing, it’s honestly so delicious! Ooo apple sauce will be super yummy too. I hope you enjoy! Thank you so much for commenting Xo
This looks so yummy. And it’s something that I haven’t tried before. With your post, I can make it now. Thank you for sharing!
Author
It’s such a quick and easy recipe to follow too, it’s just delicious. I hope you enjoy! Thank you so much for commenting Xo
This sounds wonderful; I’m a huge fan of raspberries so I will have to give this a try!
Author
Raspberries are one of my favourite fruits and in this bread, it’s honestly delicious! I hope you enjoy. Thank you so much for commenting Xo
Oh wow I love this! I never would’ve thought of trying out raspberry bread but this looks so delicious – I’ll have to give it a go, and check out thebigmansworld while I’m at it! Thanks for sharing x
Author
Honestly, it’s so so delicious. He’s such an amazing blogger and shares some great recipes so defo do check him out if your into recipes like this one! Thank you so much for commenting Xo
That’s a beautiful loaf of bread. I love banana bread but sadly don’t make it as often as I should. This looks like a great way to mix up the typical banana bread. I will have to give this one a try.
Author
I don’t make it as often as I should either, it’s super yummy! This raspberry bread is just super delicious. Thank you so much for commenting Xo
Oooh this looks lovely! I think I’d prefer this to banana bread actually, I love more tart fruit like berries!
Author
The tartness really makes this bread so delicious! It’s super moist and packed full of flavour. Thank you so much for commenting Xo
This sounds amazing. I have been looking for more gluten free recipes. I definitely need to check out this recipe out. Thank you for sharing.
Author
This is such an amazing GF recipe, it’s great for those with intolerances. It’s honestly so delicious. Thank you so much for commenting Xo
Oooh I suppose raspberries could become all kinds of other fruits, not something I’d thought of until reading this and it looks delicious x
Author
Yes defiantly, you could add anything to this and it would be absolutely delicious. Thank you so much for commenting Xo
Oooo this looks delicious! I will have to try this recipe out. As someone who is gluten intolerant trying to reduce her dairy intake this is perfect!
Author
This really is the perfect recipe for those with intolerances! It’s honestly so so delicious. Thank you so much for commenting Xo
This looks delicious! I love raspberries so I think I will probably love this also!
Author
Raspberries are so delicious! In this bread it’s ultra yummy. Thank you so much for commenting Xo
A adore raspberries and bread so this is a great combo!
Author
It really is a great combo, isn’t it?! Thank you so much for commenting Xo
I never fell into the banana bread crave because I can’t stand the taste, texture, or smell of bananas. I was looking forward to the raspberry bread, but it appears to contain bananas. Can it be done without them?
Author
I totally get that, bananas aren’t for everyone. I defiantly agree about the texture! Of course, you can remove the bananas or replace them with something different. Thank you so much for commenting Xo
I would definitely prefer to eat something like this rather than banana bread, this looks delicious! x
Lucy | http://www.lucymary.co.uk
Author
Honestly this bread paired with the raspberries is so yummy! I’m obsessed. Thank you so much for commenting Xo
I’ve never tried raspberry bread but this looks really tasty!
Author
I hadn’t either before making this myself, it’s honestly so so delicious! Thank you so much for commenting Xo
I love banana bread, but raspberries are my absolute favorite fruit by far! I will have to try this. It’s amazing that it’s dairy free and gluten free as well. Thank you for sharing! 🙂
Author
Raspberries are just delicious, aren’t they? It’s the best kind of bread, it’s so yummy. This is the perfect recipe for those with intolerances! Thank you so much for commenting Xo
Oh I love the idea of raspberry bread! I caved to the banana bread during lockdown, but this sounds too delicious to pass! x
Author
It really is delicious, honestly I’m obsessed! Thank you so much for commenting Xo
I feel like I’m the only person who didn’t bake banana bread in 2020 but this raspberry bread sounds delicious. x
Author
I didn’t bake it either, I’m pleased I’m not alone haha. Honestly, this raspberry bread is super yummy! Thank you so much for commenting Xo
I didn’t know raspberry bread was a thing but oh my gosh, I need to try it. It sounds so delicious.
Author
I didn’t have no idea about raspberry bread before I came across this recipe! It really is delicious. Thank you so much for commenting Xo
I’ve actually never heard of Raspberry Bread before, haha. It sounds really nice. Thanks for sharing this post!
Author
Before coming across this recipe, I hadn’t heard of it either but it’s now something I’ll be making all the time as it’s absolutely delicious! Thank you so much for commenting Xo