I’ve only just realised that in my 22 years of living I don’t think I’ve ever tried a upside down cake… is that strange?
Now, I know your typical upside down cake is made with pineapple but I didn’t have any of that to hand, so instead I thought I’d give it a go with mixed berries instead as I had them in the freezer. Mind you, I think I prefer mixed berries anyway as pineapple isn’t a fav in this household.
I just love how this cake screams summer. Succulent mixed berries on a light, moist sponge – it’s just perfect!
So if you’d like to make this cake yourself, the recipe is down below:
Category: Desert / Sweet Treat
Prep Time: 15 Minutes
Cook Time: 1 Hour
Overall Time: 1Hr 15 Minutes
Ingredients You Need:
- 200g Of Butter / Stork
- 200g Of Golden Caster Sugar
- 4 Eggs, Beaten
- 225g Of Self-Raising Flour
- 25g Of Ground Almonds
- 200g Of Frozen Mixed Berries, Defrosted
- 250g Of Fresh Blueberries
- 2tbsp Of Golden Syrup
How To Make Upside Down Cake:
- Firstly, gather together your equipment and ingredients, line a spring-form cake tin with parchment paper and preheat the oven to 180C / 160C Fan / Gas Mark 4.
- Secondly, beat together the 200g of butter with the 200g of golden caster sugar until light and fluffy.
- Next, add in the beaten eggs.
- Now, fold in the 225g of self-raising flour and 25g of ground almonds.
- Drain any excess juice from the defrosted mixed berries and tip them and the 250g of blueberries into the base of the tin.
- Then, drizzle in the 2tbsp of golden syrup.
- Spoon the cake mixture on-top of the berries.
- Place the cake into the oven for 1 hour or until the cake is cooked through (TIP: use a skewer, if it comes out clean, you know the cake is cooked).
- Allow the cake to cool in the tin before turning out.
- Finally, once cooled, turn out the cake and remove the parchment paper.
That’s your Upside-Down Mixed Berry Cake prepared, baked and ready for you to demolish.
How damn good does this cake look? I feel like the colour of the berries really grab your attention and leave you wanting to try a piece… am I right?
I’m so pleased with how this turned out and it went down an absolute treat with the fam so I really think you guys will love this!
Let me know if you end up making this yourself and if you do, what your thoughts were.
Sending you all tons of love & hugs as always,
Gotta share this with my mum, she loves summer pudding which is the other way round – bread surrounding a centre of berries.
I’ve only recently heard of a summer pudding and it sounds delicious. This cake by the sound of things is pretty similar. I hope you and your mum love this cake. Thank you so much for commenting Xo
Not strange at all! I’m 28 and have never tried an upside down cake! This looks lovely thought and absolutely perfect for Summer! x
Ah I’m so pleased I’m not the only one. This one is honestly worth the try, it really is delicious. Thank you so much for commenting Xo
I only tried an upside down cake ones with plums, so this calls for an overdue must-try! Love anything with berries and this looks like a treat for this season x
Oh wow that sounds amazing. I’ve not tried many puddings with plums but I’m defiantly going to try some over the weeks to come. Berries are the best aren’t they? This is honestly delicious. Thank you so much for commenting Xo
I wouldn’t think to do an upside down cake with berries but this sounds delicious x
Honestly it’s worth the try. The berries add sweetness and makes the cake super moist. Thank you so much for commenting Xo
I love pineapple upside down cake, so this sounds like a fun alternative and another upside down recipe to try! Thank you for sharing x
Ooo I’ve never tried it before but I’m 100% going to be trying it ASAP. It is just delicious with the berries. Thank you so much for commenting Xo
This sounds super tasty & I’m loving the colours 😍 I think I made one at school once but would love to make another x
It’s proper eye catching isn’t it? I love that the berries have such beautiful colours to them. this is defiantly worth the try. Thank you so much for commenting Xo
Oh I love this mixed berry cake. Would like to try this recipe. Thank you for sharing.
Mixed berries are the best! Thank you so much for commenting Xo
This looks delicious! I eat so much more fruit during the summer so this is something I will definitely need to try!
Sarah | http://www.aspoonfulofvanilla.co.uk
I think my family have eaten more fruit this summer than ever haha. I love making sweet-treats with fruit, they have a beautiful sweetness to them. Let me know your thoughts if you do end up making this. Thank you so much for commenting Xo
This upside down berry cake looks delicious, a very unique idea! x
Lucy | http://www.lucymary.co.uk
It’s different from your traditional cakes which is something I really love about it. Thank you so much for commenting Xo
Amazing recipe! This looks absolutely delicious – I love berries so I’ll definitely be trying out this one! Thanks for sharing x
Berries are amazing aren’t they? Let me know your thoughts if you do give this a go. Thank you so much for commenting Xo
I’ve never made an upside down cake. This looks amazing! I love berries. Thanks for sharing the recipe!
I hadn’t before this cake – they are so quick and easy to make tho! I love mixed berries, they are delish. Thank you so much for commenting Xo
Ooo, this sounds perfect for summer! I have to try this, I do like some frozen mixed berries in a smoothie so in a cake form? YES please! Thanks for sharing
It’s the ultimate summer cake isn’t it? I love frozen mixed berries in a smoothie – I really think you’ll love this! Thank you so much for commenting Xo
I’ve never made an upside down cake either! It’s always been on my baking bucket list though. This looks delicious- those berries are gorgeous!
Honestly, it’s such a quick and easy bake to do, it’s amazing and very yummy! Thank you so much for commenting Xo
This looks so good! I don’t like pineapples so this is perfect for me. I will have to try it!
I’ve got family members who don’t like pineapple so I thought the mixed fruit was perfect for them! It’s delicious. Thank you so much for commenting Xo
Ooh! I’ve only ever heard of a pineapple upside down cake so I love how you did a spin to this! I love berries and would probably try this with peaches too! Thanks for sharing, Elle x
Lynn | https://www.lynnmumbingmejia.com
Honestly, I’d never thought of adding mixed berries to an upside down cake but these worked perfectly! Oooo YES!! peaches sounds amazing, I’ll have to do that soon. Thank you so much for commenting Lynn Xo